烹饪英语

Chapter1 
Chinese Cuisine

 
Unit 1  Sichuan Cuisine and Hunan
Cuisine

   
Part A  Sichuan Cuisine

   
Part B  Hunan Cuisine

   
Part C  Translation of Chinese
Cuisine(l)

 
Unit 2  Cantonese Cuisine and
Fujian Cuisine

   
Part A  Cantonese Cuisine

   
Part B  Fujian Cuisine

   
Part C  Translation of Chinese
Cuisine(2)

 
Unit 3  Jiangsu Cuisine and
Zhejiang Cuisine

   
Part A  Jiangsu Cuisine

   
Part B  Zhejiang Cuisine

   
Part C  Translation of Chinese
Cuisine(3)

 
Unit 4  Anhui Cuisine and Shandong
Cuisine

   
Part A  Anhui Cuisine

   
Part B  Shandong Cuisine

   
Part C  Translation of Chinese
Cuisine(4)

Chapter 2 Pastry and Rice Food

 
Unit 1  Chinese Wheat Flour Food

   
Part A  Noodles

   
Part B  Other Traditional Staple
Food Made of Flour …

   
Part C  Some Basic Kitchen
Utensils for Chinese Food

 
Unit 2  Chinese Rice Food

   
Part A  Rice

   
Part B  Traditional Food Made of
Ground Rice

   
Part C  Other Common Additives for
Congee

 
Unit 3  Western Pastry

   
Part A  Pizza

   
Part B  Pasta

 
Unit 4  Coffee

   
Part A  Types of Coffee

   
Part B  Coffee Brand

Chapter 3 Local Snack and Medicated Diet

 
Unit 1  Local Snack

   
Part A  Mutton and Bread Pieces in
Soup

   
Part B  Beijing Roast Duck

 
Unit 2  Medicated Diet

   
Part A  Medicated Diet

   
Part B  Medicated Diet Translation
and Making

Chapter4 
Tea Culture

 
Unit 1  History, Plantation and
Types of Tea

   
Part A  History and Plantation

   
Part B  Classification of Tea

   
Part C  Other Common Knowledge
about Tea

 
Unit 2  Tea Ceremony

   
Part A  Tea Culture and Kung Fu
Tea

   
Part B  How to Prepare Oolong Tea

   
Part C  Learning and Translation

Chapter 5 Food and Health

 
Unit 1  Sport and Diet

   
Part  A  Fitness Exercises

   
Part  B  Dieting For Health and Fitness

 
Unit 2  Vegetarian Diet

   
Part  A  Chinese Vegetarian

   
Part  B  Veganism

 
Unit 3  Diet for Teenagers

   
Part  A  How Should Teenagers Choose Their Food?

   
Part  B  Healthy Weight for Teenagers

 
Unit 4  Diet for the Elderly

   
Part  A  A Balanced Diet for the Elderly

   
Part  B  Chicken Soup