描述
开 本: 32开纸 张: 胶版纸包 装: 精装是否套装: 否国际标准书号ISBN: 9789812750051
A compendium of chocolate delights, filled with 500 delicious
chocolaty recipes, all of them clear and easy-to-follow. Packed
with advice on techniques, equipment and ingredients, as well as
inspired presentation suggestions, this book will be the only book
on chocolate you will ever need.
An introductory section covers the basics:
techniques, equipment, ingredients and presentation ideas.
Chocolate delights for every
occasion—celebratory party cakes, lunchbox traybakes, elegant
pastries and sophisticated desserts.
A staggering variety of recipes featuring
chocolate, from classic hot puddings, to creamy ice creams, and the
ultimate hot chocolate, this is a true compendium for chocolate
lovers.
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