ANTI-ESTROGENIC DIET(ISBN=) 英文原版

　　? Lower your risk of metabolic disorders, disease, and chronic
weight gain
　　? Protect yourself against the estrogenic substances in the
environment, products, water, and food
　　? Learn how certain foods and herbs can protect you!
　　Estrogenic chemicals—known for causing the near extinction of
various living species—are found in some of the most common foods
we eat.
　　In this revolutionary diet book, Ori Hofmekler addresses the
millions of overweight and obese individuals who have failed or are
disappointed with other diets—those who suffer from yoyo dieting,
weight gain rebounds, or accumulation of stubborn fat in the belly
and other estrogen-sensitive areas. Focusing on our current
over-exposure to estrogenic chemicals in the environment, foods,
and water, The Anti-Estrogenic Diet provides a practical solution
to fat gain, estrogen-related disorders (PMS, endometriosis,
fibrocystic disease), and increased risk of common cancers in women
and men (breast, ovarian, cervical, prostate).
　　Allowing you to still enjoy your favorite foods, the program is
based on incorporating anti-estrogenic foods, spices, and herbs
into your diet, while eliminating estrogenic foods and chemicals.
Exposing dietary myths and fallacies, Hofmekler teaches readers
that some foods commonly regarded as “healthy” may actually be
harmful and vice versa.
　　Special chapters dedicated to readers with different needs and
health conditions, recipes, a question-and-answer section, and a
list of scientific references are also included in this valuable
resource.